Sugimoto Stainless Steel Japanese Kitchen Sushi Knife Yanagi Ba 18cm Blade
Hand forged by professional craftsmen in Japan's most Famous Tsukiji fish markets, this outstanding blade has been designed for slicing sushi, but you'll find this professional blade most adept at effortlessly cutting steak, vegetables and fruit! Get it today!
You are looking at a brand new handcrafted kitchen knife from Sugimoto-Hamono, of Tsukiji, Japan, home of Tokyo's famous fish markets.
This high-end Sushi and Sashimi knife is made with a double bevelled blade and dark wood ergonomic grip fashioned from hardwood. The blade of this knife has been hand forged from High-Grade Chromium-Molybdenum Alloy Stainless Steel.
This outstanding Japanese knife comes with detailed English instructions and is, quite simply, one of the best knives you will own.
Sugimoto-Hamono crafts all their knives by hand, using the finest steel, to the highest standards and techniques that have been passed from generation to generation. Purveyor of knives to the famous sushi restaurants and the frenetic fish markets of Tsukiji, all blades are of the finest materials, craftsmanship and quality control, and are offered to you here for the first time.
All Sugimoto knives have a manufacturers warranty against faulty workmanship, so you can rest assured that your knife will be repaired or replaced should it not perform to the highest of standards expected of all Sugimoto professional products.